Please note all our single origin coffee beans are roasted to order (we do have stock of Colombian beans and Decaffeinated beans), so you should expect an approximate lead time of 10 working days if you order any of the single origins listed below.
Colombian origin coffee is very versatile, it suits a variety of brewing methods and can even be used as a single origin espresso. Colombian coffee typical produces a quite complex cup, but normally hazelnut and caramel are the major flavours that disting
Colombian origin coffee is very versatile, it suits a variety of brewing methods and can even be used as a single origin espresso. Colombian coffee typical produces a quite complex cup, but normally hazelnut and caramel are the major flavours that disting
Carbon Dioxide decaffeinated roasted coffee beans, this coffee has been treated to remove the caffeine while retaining the full taste and body. Suitable for a variety of brewing methods, it is provided in wholebean form to grind to your desired setting.
Carbon dioxide decaffeinated roasted coffee beans, this coffee has been treated to remove the caffeine while retaining the full taste and body. Suitable for a variety of brewing methods, it is provided in wholebean form to grind to your desired setting.
Fairtrade Colombian Roasted Coffee Beans. Fairtrade guarantees a better deal for producers. The Fairtrade Mark was Introduced to ensure a better deal for growers and small scale producers in developing countries. These people have often found that because
A pure Indian coffee, harvested post-monsoon to deliver a plump mature bean. Medium roasted produces a full palate with well rounded body and a strong hint of spice.
A smooth and medium bodied coffee from a region that produces only the highest quality Arabica varieties.
A smooth and medium bodied coffee from a region that produces only the highest quality Arabica varieties.
Medium dark roast blend of Central and South American Arabicas with strong deep flavour. Medium acidity with a refreshing kick.
Medium dark roast blend of Central and South American Arabicas with strong deep flavour. Medium acidity with a refreshing kick.
Produces a cup with exceptional taste, full bodied and sweet with a low toned semi-sweet chocolate character. Brazilian roasted coffee beans, sourced from a number of estates providing a coffee of exceptional taste, full bodied and sweet.
Strong and full bodied with medium acidity and a slight winey taste. Zaire Kivu arabica coffee. Strong and full bodied with medium acidity and a slight winey taste.
Blend of Java origin coffee beans and Costa Rica origin coffee beans.
Full bodied with a rich flavour and low acidity. Sumatra Arabica roasted coffee beans. Produces a full bodied brew with a rich flavour and low acidity.
Kenya Blue Mountain Blend Roasted Coffee Beans
Mocha is a type of coffee bean that originates from the Yemeni port that has the distinction of being the type of coffee bean that made Europe pay attention to the smooth taste of coffee
Kenya Peaberry roasted coffee beans in 1kg valve bags.
Origin roasted coffee beans from Kenya. High grade coffee with sharp acidity, solid body and smooth winey flavour. This is Kenya AA Variety.
Kenya coffee beans, blended and roasted coffee beans from a range of estates in 1kg valve bag
