Cioccobon Thick Italian chocolate mix. For an authentic Italian thick chocolate use 25g of powder per drink and steam with milk. Tub holding 1.5kg of chocolate powder.
Zuma Original Hot Chocolate powder, mix with hot milk for a luxury smooth hot chocolate. Can also be used for making Mocha (espresso and hot chocolate). Packed in a 2kg tub with re-sealable lid.
Ghiradelli chocolate powder tub. 1x3lb tub. Makes 59 8oz serving. Fantastic rich flavoured chocolate powder mix - ideal for mixing with steamed milk.
Ghiradelli white hot chocolate powder for making white hot chocolate and white mocha drinks. Makes 59 8oz serving. Fantastic rich flavoured chocolate powder mix - ideal for mixing with steamed milk.
Dutch Hot Chocolate Powder (10x1kg) Hot chocolate powder for use in instant machines like the Bravilor Bolero to produce a rich tasting hot chocolate drink. Should make 500 cups.
Luxury hot chocolate mix from Italian manufacturer Eraclea. Each sachet makes 12-14 portions of drink and is best used with the Cioccolaterie machine. Fill the machine with milk, add the powder and allow the machine to heat up to operating temperature mix
Cioccobon white thick Italian hot chocolate powder, our best selling Italian chocolate powder Cioccobon in white hot chocolate.
Monbana Fairtrade hot chocolate powder to mix with hot milk containing at least 32% Cocoa.
